The Collier Report of U.S. Government Contracting

Old School Reporting Using Modern Technology

J O M Inc dba Ponderosa Meat Company

  • J O M Inc dba Ponderosa Meat Company

  • View government funding actions
  • Reno, NV 895022802
  • Phone: 775-322-4063
  • Estimated Number of Employees: 24
  • Estimated Annual Receipts: $5,500,000
  • Business Start Date: 2010
  • Contact Person: Gerald Mastelotto
  • Contact Phone: 775-322-4063
  • Contact Email: jerry.mastelotto@yahoo.com
  • Business Structure:
  • Corporate Entity (Not Tax Exempt)
  • Business Type:
  • For Profit Organization
  • Industries Served: Meat and Meat Product Merchant Wholesalers
  • Product Areas: MEAT, POULTRY, AND FISH

Sampling of Federal Government Funding Actions/Set Asides

In order by amount of set aside monies.

  • $58,000 - Friday the 20th of April 2012
    Federal Prison System
    FCI HERLONG
    OTHER FUNCTIONS 3RD QTR SUBSISTENCE
  • $5,060 - Friday the 3rd of February 2012
    Federal Prison System
    FCI HERLONG
    2ND QTR SUBSISTENCE PORK CHOPS
  • $4,320 - Wednesday the 14th of March 2012
    Federal Prison System
    FCI HERLONG
    3000 LB PORK BUTT
  • $41,640 - Friday the 28th of October 2011
    Federal Prison System
    FCI HERLONG
    1ST QUARTER SUBSISTENCE
  • $28,544 - Tuesday the 3rd of January 2012
    Federal Prison System
    FCI HERLONG
    2ND QTR SUBSISTENCE
  • $23,140 - Monday the 2nd of July 2012
    Federal Prison System
    FCI HERLONG
    4TH QUARTER SUBSISTENCE
  • $13,200 - Wednesday the 18th of July 2012
    Federal Prison System
    FCI HERLONG
    10000 LB CHICKEN BONELESS SKINLESS RAW

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The Collier Report
published by 1918 Media LLC.
Information displayed in this dossier has been provided through available open source or public sources. No reliance should be made by readers or Collier Report subscribers. Funding actions are complicated and do not always represent dollar-for-dollar payments to vendors nor do they represent payments in certain instances. Requests for the modification of displayed information may be made to help.desk@1918.media.